Extreme Triple Chocolate Chip Cookies
- Sisters Unscripted
- Apr 21, 2025
- 1 min read
Updated: Sep 29, 2025
Lisa-
Years ago, my husband, sister-in-law, and I attempted to create a recipe website. It never got very far off the ground, but many recipes were shared as a result. This was one that deserves to be shared. My daughter had fun making this recipe with me and the whole family very willingly helped devour them! I shared this recipe recently at a program I run where we make meals together with several community members. The recipe wasn’t followed very well. Specifically the flour and brown sugar were not a full measure. The final result was still delicious, but was more crunchy like a biscuit. So to get the decadent chewy results of these extreme triple chocolate chip cookies, make sure you’re measuring accurately.
1
Searing the Beef
Incredible with ice cream! Serve crumbled on ice cream, stirred into ice cream, or sandwich ice cream between two cookies, for a not-to-be-forgotten ice cream sandwich!
Notes
1
Preheat the oven to 375 degrees F.
2
In a large bowl cream together butter and both sugars until fluffy (1-2min). Then mix in the egg and vanilla.
3
In a separate bowl, whisk together flour, cocoa, baking soda and salt. Add the flour mixture to the butter and sugar mixture. Mix together until fully incorporated.
4
Mix in chocolate chips.
5
Shape cookie dough into 1 ½ inch balls. Place on cookie sheet and flatten balls to ½ inch.
6
Bake for 8-10 minutes. Let them partially cool on cookie sheet for a couple minutes before moving to a cooling rack.
Instructions
1 cup butter softened or at room temperature
¾ cup brown sugar
½ cup granulated sugar
1 egg
1 teaspoon vanilla
2 cups flour
¼ cup baking cocoa
1 teaspoon baking soda
½ teaspoon salt
1 cup milk or semi-sweet chocolate chips
1 cup white chocolate chips
Extreme Triple Chocolate Chip Cookies
Extreme Triple Chocolate Chip Cookies
Lisa
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These triple chocolate chip cookies should satisfy the worst chocolate craving you’ve ever had! Chewy, chocolatey and incredibly decadent! Try serving them warm with vanilla ice cream for dessert.
Servings :
24 Servings
Calories:
200kcal
Prep Time
10 min
Cooking Time
10 min
Rest Time
0 min
Total Time
20 min
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